Shan Kui Jia JinZhi Cuisine(1844 Xintiandi )

In the past two years, Ningbo Japanese materials have opened countless, some are famous for fresh ingredients, some are famous for affordable prices, their home is quite satisfactory, okay, treat guests to eat, and everything is safe.

The private taste in the century-old bungalow~⛲️ The old bungalow with a story is living alone in the riverside park. The gray and red bungalow is a century-old bungalow. The carved brick and stone door keeps its original appearance. The three-way corridor is the lobby behind the small courtyard. 🏠 with accent decoration style ~ continue the appearance of the building to present the classic Republic of China style, dark wood decoration, ink blue wallpaper, exquisite and beautiful table, comfortable high-back leather chair... The details are very classical and elegant. In addition to traditional high-end cuisine, innovative Jiangsu and Zhejiang cuisines are also integrated into innovation. 🍷 Liquor-flavored foie gras: red wine has a strong aroma, the entrance is instant, and the disadvantages are too thick and greasy. 🥩 Signature beef grains: resident menu, special five-flavored beef taste, you can explore ✨. 🥧 Red Jujube Cake: Very unexpectedly delicious, light sweet but rich red jujube flavor, chewy but not sticky teeth, recommended ✨!. Shop name: Meiyan (Yushu Road Store) Address: No. 87, Yushu Road, Jiangbei District, Ningbo

Trip Gourmet Awards

Top 12 Restaurants for Views & Experiences

 I heard that Yunhai cuisine has a new product of Lily Qi pot chicken! As a gas pot chicken lover, then hurry up and punch a card! Location: Just on the fourth floor of Raffles City, the food area. Transportation: The subway to the Bund Bridge Station, come out is Raffles City. Environment: The space looks not small, but I came to eat at noon on weekends. Overcrowded and slightly messy. Service: Professionalism needs to be improved, and I feel that I have not seen the waiter during the meal. Dishes: Generally speaking, I am satisfied. I came here to punch in. &quot;Lily steam pot chicken&quot; came to him, but fortunately I did not disappoint. Lily is sweet, the soup is clear and fresh, the chicken is also very tender, and the dry powder is also a special flavor. When I left, I only had the bottom of the pot. I hesitated to pack it. Who wanted to drink it? The form of &quot;classic bridge rice noodles&quot; is greater than the content, and I thought it would be better to do it. Unfortunately, it is all deceptive! The rice noodles are a bit hard, not enough Q pop, and the soup color is not refreshing enough; although there are many side dishes, it is not exquisite enough. &quot;Four Happy Linmen Breaking Bag&quot; Super-looking Breaking Bag, in order to look good, I can&#39;t think of being powdered by him. Sweet ham, have you eaten it?

Raffles&#39; Lele tea seems to have changed the location. It was renovated on the first floor before and moved to the side near the subway. It turned out that the room was very large, now it was very small, there were not many seats, and the bread seemed to be not sold. It is estimated that the sale is not good. I bought a cup and it seems to be duck shit. It is also going. It&#39;s really fragrant, it&#39;s pretty delicious, it takes a little while to order, it can be taken in about 10 minutes.

Chain hot pot restaurant tastes similar to the general hot pot restaurant. Watermelon is delicious. It seems that it is specially supplied by Daqi hot pot? The ingredients are generally fresh and the service attitude is also very good. Overall, it is recommended to try it if you haven&#39;t eaten it.

As soon as the student days arrived on the weekend, I made an appointment with my classmates to eat meat crabs. At that time, everyone had no money. Four people fought for a cockroach and always ate very satisfied. Now everyone is working, and they come out to play with friends. If they don&rsquo;t know what to eat, they will say to eat. Originally wanted to order volcanic oysters, my friend said this is not delicious, we ordered meat crab oysters and bullfrog oysters. These two oysters have swings, I prefer meat crab oysters, and I always feel that the soup of meat crab oysters is more delicious. This crab is OK, there is red crab paste on the crab shell, chicken feet are soft and delicious, the rice cakes and potatoes below are also delicious as a sideline.

The store environment is good, the area is large, and the tabletop is very clean. Mongolian beef bones, I ordered this beef bones, it is really worth it. The meat is soft and tastes good and the taste is just right. Mongolian cheese cake, milk flavor is strong.

最近这两年宁波日料开了不计其数，有以食材新鲜出名的，有以价格实惠出名的，他们家中规中矩吧，还行，请客吃饭什么的，还都安全。

蛮喜欢山葵家门口的设计，日式典雅，又有江南庭院的意味山葵家是连锁日料里品质比较稳定的一家，有高级的渔货，也有平常的料理，菜品非常丰富竹筴鱼，这类鱼生点单时最好询问下服务员，哪些是新鲜到货的，一般品质都不会差，竹筴鱼的口感比较喜欢酱煮牛舌、青花鱼山椒煮，料理也挺精致，牛舌好吃，味道较重些，青花鱼吃起来也不腥主食类的选择很多，寿司、面、饭，吃过几个都没有太大雷区生烤三文鱼握寿司，上面沙拉芝士比较多，所以会有点腻，三文鱼炙烤的不错鲜虾手卷、鳗鱼黄瓜手卷，蛮好看的，寿司米虽然比不上专门店或高级料亭，但米饭选的也蛮可以的咖喱乌冬面很棒，浓郁的日式咖喱，辣度很低，偏甜口一些，粗壮的乌冬面吃起来非常带劲海鲜土瓶蒸，好看又鲜美，日式料理生冷较多，用热汤暖暖很舒服几乎每次来生意都超好，山葵家的管理也不错，上菜挺快，尽然有序

I like the design of the entrance of the mountain Kuijia. It is elegant in Japanese style. It also has a Jiangnan courtyard. The mountain Kuijia is a chain of Japanese food with stable quality. There are high-end fish and ordinary dishes. The dishes are very rich in bamboo. Fish, this kind of fish is best to ask the waiter when ordering. Which are fresh, the general quality is not bad, bamboo 䇲 fish taste more like sauce boiled beef tongue, blue flower fish mountain pepper boiled, the food is also very delicate, the beef tongue is delicious, the taste is heavier, blue flower fish eats not fishy staple food choices, sushi, noodles, rice, I have eaten a few raw grilled salmon and hold sushi. There are more salad cheeses on it, so it will be a bit greasy. The salmon grilled is good shrimp rolls, salmon cucumber rolls, which are quite beautiful. Although sushi rice is not as good as a special store or a high-end food kiosk, But the rice is also quite good. The curry Udon noodles are very good. The rich Japanese curry is very spicy and sweet. The thick Udon noodles are very strong. The seafood bottle is steamed. It is beautiful and delicious. The Japanese cuisine is cold and warm. It is very comfortable to use hot soup. It is super good almost every time you come to the business. The management of the mountain kwai family is also good, the food is very fast and orderly

倚江而建的wasabiya宛如水上庭院，似乎有一种江南的小桥庭院意境菜品丰富，正统日料的规格，服务挺不错，虽然晚上人多忙乱，但依旧能保持亲切微笑及专业水准【活鲷刺身】在点单小姐姐的强力推荐下，试了下这鲷鱼二吃，一半刺身，另一半可选择盐烤或做汤，刺身的肉质还OK，微甜，鱼肉有点紧实感，不过多吃无感，盐烤感觉更出彩，更喜欢表面金黄内里细白的烤鱼【活海胆】大连海胆，国产，但胜在新鲜，颗粒完好，入口鲜甜不腥，为活海胆盖个&ldquo;推荐&rdquo;戳【三文鱼刺身】鱼腩没有了，只能选个寻常的刺身，三文鱼无功无过【宝石海鲜盖饭】某大师强烈安利的一款，确实性价比很高，三文鱼、金枪鱼，虽是边角料但好歹也是鱼生，搭配鱼籽和牛油果粒，确实丰富，还有海胆，当然盖饭里的海胆品质次一些，新鲜度和大小都比上面的活海胆差一截，有点发黏带腥味了，但88一份的价格还有啥可挑的呢【天妇罗拼盘】少有日料店做天妇罗，大多也都做不好，日本人炸物的技术简直出神入化，我们似乎一直无法偷师到精髓，山葵家的天妇罗做的已经挺好，面衣薄透，炸的酥不挂油，已属不易【烤秋葵】依旧是点单小姐姐推荐款，大概是当天的秋葵新鲜到货吧，汁水充盈而不软塌，很棒前方雷区，请小心避让踩雷：鹅肝芒果握饭、日式烤鳗鱼、三文鱼炒饭鹅肝很腻，因为火炙时间太短，偏生，油脂没逼出来，整个腻掉烤鳗鱼不是活鳗，应该是事先做好回温的，回温也回的温不拉基，且有刺，非常影响口感大概厨师用力过猛了，炒饭很干，三文鱼煎的非常干，已经粉掉了餐后的冰淇淋&amp;布丁，一般吃清酒自然是少不了的，这款朝香不错，纯米酿的偏香浓些没有太大惊喜，但也不出大错，服务和环境是加分项，若选吃日料，家人朋友小聚、小情侣约会也是个不错的选择，节假日爆满，最好提前预约哦

The wasabiya built on the river is like a water courtyard. It seems that there is a small bridge in the south of the Yangtze River. The artistic conception of the courtyard is rich in dishes, the specifications of orthodox Japanese materials, and the service is quite good. Although there are many people in the evening, they can still maintain a friendly smile and professional level. Under the strong recommendation of Miss Order, I tried this salmon two to eat, half sashimi, the other half can choose salt roast or soup, sashimi meat is OK, slightly sweet, fish meat is a bit tight, but eat more without feeling, salt roast feels more colorful, prefer the surface golden inside the fine white grilled fish [Living sea urchin] Dalian sea urchin, domestic, but wins in fresh, fine particles, fresh sweet and not fishy, for the living sea urchin cover a &quot;recommended&quot; poke [salmon sashimi] fish no, can only choose an ordinary sashimi, salmon has no success [gem seafood rice] a strong Amway of a master, It is indeed very cost-effective. Salmon and tuna are both edged and horned, but they are also fish raw. They are matched with fish seeds and avocado grains. They are indeed rich and have sea urchins. Of course, the quality of the sea urchins in the rice is inferior. The freshness and size are worse than the live sea urchins above. It is a bit sticky and fishy. But what else can I choose for the price of 88? [Tempura platter] There are few Japanese food stores to make Tempura, and most of them are not good. The Japanese fried food technology is simply insane. We seem to have been unable to steal the master to the essence. The Tempura of the Yamani family has done very well, and the face is thin. Fried oysters do not hang oil, it is not easy [roasted autumn sunflowers] is still recommended by the order lady, probably the autumn sunflowers of the day are fresh, the juice is full and not soft, the minefield in front is great, please be careful to avoid stepping on thunder: foie gras mango rice, Japanese grilled salmon, salmon fried rice foie gras is very greasy, Because the time of the fire is too short, it is too raw, and the oil is not forced out. The whole greasy roasted salmon is not a live stew. It should be warmed up in advance. The temperature is also warm and not larky. It has thorns. It affects the taste. Probably the chef has worked too hard. The fried rice is very dry, and the salmon is very dry. I have already powdered ice cream &amp; pudding after the meal. Generally, it is natural to eat sake. This Chaoxiang is good. The pure rice is more fragrant and there is no big surprise, but there is no big mistake. The service and environment are plus points. If you choose to eat Japanese food, family and friends gather, Little couples dating is also a good choice, holidays are full, it is best to make an appointment in advance

味道很好吃，环境不错，服务态度很好

Taste is delicious, the environment is good, the service attitude is very good

山葵家精致料理（1844新天地店）位于宁波市和义大道1844广场旁边。这是一家荣获携程旅行网美食林臻称号的餐厅。日本料理为主，主要菜品有：三文鱼刺身，天妇罗，海胆等。环境优美，紧靠余姚江。

Shankuijia Exquisite Cuisine (1844 Xintiandi Store) is located next to 1844 Square on Heyi Avenue in Ningbo. This is a restaurant that has won the title of Ctrip.com Food Linyi. Japanese cuisine is mainly served, with main dishes: salmon sashimi, tempura, sea urchin and so on. The environment is beautiful, close to Yuyao River.

那天心情不太好，约了朋友就去了山葵，还碰到点评小伙伴了。去的时候，还没开始营业，就先挑了个位置坐下了，这边环境不错的，靠窗位可以看风景。等开始上菜的时候才发现原来都坐满了，生意倒是真的不错啊。猪肉泡菜锅最后上的，还蛮好吃的，里面有各种菌菇类食材，还有豆腐啥的，大冬天的来一碗，暖心又暖胃。啊～不愉快都能一扫而光，果然食物才是最慰藉人心的东西了。蝴蝶卷还可以，造型也比较别致了，上面放了鳗鱼，里面大概是有虾肉吧，吃起来还不错的。但是芒果鲜虾卷就不怎么滴啦～感觉不是特别好吃。最后送的布丁吧，我还挺喜欢的啦～总体服务都挺好的，还会再来，下次想来吃个烤物炸物什么的～呀，想吃炸鸡翅了～

I was in a bad mood that day. I made an appointment with a friend and went to Shankui. I also met a commenting friend. When I went, I didn&#39;t start business, so I picked a location and sat down. The environment here is good, and you can see the scenery by the window. When I started serving, I found out that it was full, and the business was really good. The pork kimchi pot was finally delicious. There were various mushroom ingredients in it, as well as tofu. A bowl in winter was warm and stomach warm. Ah ～ Unhappiness can be swept away, and sure enough, food is the most comforting thing. Butterfly rolls are OK, and the shape is more chic. There are salmon on it. There is probably shrimp meat in it. It tastes good. But the mango shrimp rolls are not very dripping. ～ It doesn&#39;t feel particularly delicious. The pudding I sent at the end, I quite like it ～ The overall service is very good, will come again, next time I want to eat a roasted fried food or something ～, I want to eat fried chicken wings ～

Shan Kui Jia JinZhi Cuisine(1844 Xintiandi )

Attractions Near Shan Kui Jia JinZhi Cuisine(1844 Xintiandi )

Restaurants Near Shan Kui Jia JinZhi Cuisine(1844 Xintiandi )

Hotels Near Shan Kui Jia JinZhi Cuisine(1844 Xintiandi )

Contact Us

About

Other Services